Rellenitos de Plátano y Frijoles: Postre Tradicional Guatemalteco

Los rellenitos son un dulce típico de Guatemala, elaborado con plátanos maduros machacados y frijoles refritos, formando una masa suave y sabrosa. Se rellenan con una mezcla dulce, se fríen y se espolvorean con azúcar, resultando en un postre que combina sabores tradicionales y texturas deliciosas. Ideal para compartir en familia y celebrar la cultura gastronómica de Guatemala.

Recipes

Rellenitos

Discover the authentic flavor of Guatemala with our original recipe for Guatemalan rellenitos, a traditional delicacy that delights palates of all ages. These small stuffed plantains and beans are prepared with love and dedication throughout the country.

Bakery

1 hour

4 Servings

Manjar

Guatemalan manjar is a typical dessert in the country, ideal for sharing with family. It is an easy and quick recipe that can be used as a filling for plantain rellenitos. Its delicious flavor will leave you wanting more.

Bakery

1 hour

Boiled

6 Servings