These delicious balls are perfect for brightening up Guatemalan parties and gatherings. You can serve them with mango sauce, tomato sauce, barbecue, or your favorite. They are very easy to prepare and will surely impress your guests.
These are a traditional snack, ideal for gatherings and celebrations.
These easy-to-prepare balls offer a delicious taste that will surely surprise those who try them.
Mozzarella Cheese Balls
Ingredients
½ pound of Mozzarella cheese balls dough
2 Beaten eggs
½ Bag of bread crumbs
Enough oil for frying
Preparation
Step 1 : The balls are previously passed through beaten egg and breaded, making sure to cover all the cheese.
Step 2 : Then, they are placed on a plate leaving space between each one and taken to the freezer for at least 1 hour or until ready to use.
Step 3 : In a small deep pan, enough oil for frying is heated over medium heat.
Step 4 : Once the oil reaches the right temperature, add the balls and fry until golden brown.
Step 5 : It is important to monitor the process, as it is quick and the cheese could melt if not careful.
Step 6 : Once ready, serve the hot balls to enjoy the melted cheese inside, accompanied by the sauce of your choice.
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