Traditional Guatemalan recipe to prepare a delicious pepitoria sweet at home. Follow the instructions and enjoy this typical treat.
Discover how to prepare a delicious pepitoria sweet, a traditional Guatemalan recipe that will allow you to enjoy this homemade delicacy.
Follow the recipe steps and savor the sweetness and unique texture of this typical dessert, ideal for sharing with family or on any special occasion.
Sweet pepitoria seeds dessert
Ingredients
1 cup of Pepitoria seeds
Waxed paper
Butter
Sugar
Preparation
Step 1 : To prepare these delicious pepitoria treats, first toast the seeds in a pan, being careful not to burn them, and then set them aside.
Step 2 : In a pot, melt the sugar over medium heat and add the toasted pepitoria seeds, making sure to mix everything evenly.
Step 3 : Subsequently, pour the mixture onto wax paper and let it cool.
Step 4 : Once cold, cut into pieces and ready to enjoy!
