Arroz con pollo

Arroz con pollo is a very popular dish among Guatemalan diners. It is made with chopped chicken and a variety of colorful ingredients that make it attractive and delicious both to the eyes and the palate.
Discover the culinary secrets of Guatemala with traditional recipes like Quichom and Pepián. Authentic flavor in every bite!
Prepare unique dishes like Subanik and Chuchito, culinary heritages that will delight your palate.

Arroz con pollo is a very popular dish among Guatemalan diners. It is made with chopped chicken and a variety of colorful ingredients that make it attractive and delicious both to the eyes and the palate.

Baked chicken and rice is a delicious Guatemalan-style dish. This dish is prepared with unique ingredients such as chorizo and blood sausage, perfect for delighting in a special occasion.

Guatemalan rice is a traditional dish originating from Guatemala, which is part of the daily diet of the population. It is very tasty, well seasoned and colorful due to its various elements such as vegetables. It truly is a delight.

Fiambre is a typical dish perfect for celebrating with numerous guests. It is varied and delicious, with a combination of flavors that captivates everyone who tries it. Don't forget to check out this recipe, you won't want to miss it!

This baked chicken is very popular in celebrations such as national holidays or Christmas. The combination of black chorizo and white wine elevates the flavor of this dish, which we present to you today so you can show off on any special occasion.

It is a typical dish par excellence to please the tastes of the family, since it contains loroco, a traditional ingredient from Guatemala that gives food a unique flavor and smell, dare to prepare it today.

This dish has an extraordinary intensity, thanks to the peculiar ingredient pineapple. It is considered a true delicacy in Guatemala, with characteristic elements of national cuisine.

The chicken in sesame and pumpkin sauce is a hearty dish with an ethnic flavor, characterized by the contrast between the sweetness of the pumpkin and the characteristic flavor of sesame, a fusion of nuts that blend perfectly with the chicken.

In this recipe, we will show you how to prepare the delicious Guatemalan-style stewed chicken. This dish, with Spanish influences and local Guatemalan ingredients that enhance its flavor, is quite renowned in various countries.

Quichom is a dish native to the departments of Sacatepéquez and Quetzaltenango, known for its slightly spicy sauce made with tomatoes, garlic, and various chilies. It is a delight that captivates all palates in the region due to its intense flavor.

Tamales, chicken and corn rolls, are a typical delight of street food. They are prepared wrapped in corn or banana leaves, steamed and filled with a tasty stew of smooth consistency. There are various versions that include meat, vegetables and even desserts.

This exquisite appetizer is extremely succulent, with a special dressing that enhances its unique flavor. You can enjoy it with some toasted bread or prepare delicious sandwiches.