Lomo al brandy is a perfect main dish for family celebrations. The meat is marinated in an exquisite mixture and seared in a hot skillet before being baked. The delicious final result is served with a creamy brandy sauce that is sure to delight everyone.
Lomo al brandy is a delicious recipe that conquers the palate of those who try it. The combination of marinated meat and the subtle touch of brandy give it a unique flavor.
When baked and served with the exquisite cream, it becomes a dish that is sure to delight everyone.
Lomo al brandy
Ingredients
5 pounds of Lomito de res
750 milliliters of Brandy
3 Manzanas en cubos
3 Chiles guaque picados
3 tablespoons of Hojas de estragón seco
2 teaspoons of Canela en polvo
4 Dientes de ajo picados
1 Cebolla picada
2 Dientes de ajo picados
½ Cebolla picada
½ liter of Crema pura
1 ounce of Mantequilla sin sal
Jugo que suelta la carne
1 pinch of Sal
1 pinch of Pimienta
Preparation
Step 1 : To prepare this dish, all the marinade ingredients should be placed in a large container.
Step 2 : The meat should marinate in this mixture overnight, covered and refrigerated so that the flavors integrate properly.
Step 3 : Next, remove the meat from the container and heat a skillet to 300 degrees Celsius to sear it on both sides.
Step 4 : Once the meat is seared, place it on a baking tray with the marinade liquid and cover with aluminum foil.
Step 5 : Then, bake at 250 degrees Celsius for about 25 minutes.
Step 6 : When removing the meat from the oven, it is important to save the juices released in the tray.
Step 7 : Next, sauté the onion and garlic in butter.
Step 8 : After a minute, add the cream and then incorporate the reserved meat juices.
Step 9 : Let the mixture boil for about five minutes or until it thickens to your liking.
Step 10 : To serve, place the meat on a rectangular plate and accompany it with the cream prepared in the previous step.
Step 11 : It is recommended to slice the meat for a more elegant presentation.
Step 12 : This recipe is intended for eight people, so it will be perfect for a gathering with friends or family.
