Spicy shrimp is a delicious option to delight your friends and companions in gatherings or moments to share. This dish will definitely make them want to come back to your house, if that is your intention.
It is a traditional dish that has captivated generations with its mix of intense flavors.
Ready to venture into the kitchen and create this exquisite recipe together?
Spicy Shrimp
Ingredients
500 grams of Large shrimp
2 Bay leaves
1 Lime halved
1 pinch of Salt
2 Hard-boiled egg yolks
2 tablespoons of Vinegar
30 grams of Butter
1 Finely chopped onion
1 pinch of Black pepper
1 teaspoon of Cobanero chili
1 pinch of Salt
Preparation
Step 1 : To prepare this recipe, you must start by cooking the shrimp with shell in water with salt, lime, and bay leaves for three minutes.
Step 2 : Then the shrimp must be taken out, peeled, and cleaned.
Step 3 : Next, the two egg yolks must be mashed with vinegar until a paste is formed.
Step 4 : In a skillet with melted butter, sauté the onion for two minutes.
Step 5 : Subsequently, add the yolks and the other ingredients, including the shrimp.
Step 6 : Cook everything together for five to ten minutes.
Step 7 : If the mixture is too thick, you can add some of the water where the shrimp were cooked to adjust the consistency.
